Two Wynn’s signature restaurants have been recognized in the Trip.Best Gourmet Awards 2024 by Trip.Gourmet, the leading food travel guide by Trip.com, China’s leading one-stop travel service platform. Chef Tam’s Seasons at Wynn Palace received the prestigious “Diamond” award while Broth by André Chiang at Mizumi, Wynn Macau was honored with “Platinum” award for their exquisite cuisine and guest dining experience. These achievements demonstrate Wynn’s dedication to exceptional dining and representing Macao as a “Creative City of Gastronomy’.
Chef Tam’s Seasons, recipient of the “Diamond” award, is helmed by Chef Tam Kwok Fung who serves a seasonal menu inspired by the 24 solar terms of traditional Chinese wisdom. Dishes are crafted using the finest and freshest seasonal produce and result in innovative and redefined Cantonese cuisine. Tea and Chinese wine pairings make for an unforgettable dining experience, further celebrating the rich history and culture of the region. The restaurant has already received numerous awards within its first year of opening including one MICHELIN star and the only restaurant in Macau to be ranked on Asia’s 50 Best Restaurants 2024.
Broth by André Chiang, which has garnered the “Platinum” award, is presented at Mizumi of Wynn Macau since May this year. It presents personalized hot pot experience that not only focuses on the abundance of ingredients, but a celebration of the broth, the true soul of hot pot. Helmed by Chef André Chiang, Wynn Culinary Ambassador, Broth presents new culinary ideas fusing Chinese culinary traditions, Pan-Asian varieties and French precision. Eight signature broths are the center of attention at this dining outlet, each meant to elevate flavors of the perfectly paired fresh ingredients and homemade treats for an overall elevated hot pot experience.
The Trip.Gourmet List was first launched in 2016 to provide travelers with a one-stop guide for travel and dining destinations. This year’s list covers over 10,000 restaurants across over 300 cities and regions. The restaurants are evaluated around the world across four new themes that blend travel with dining: Fine Dining (Black Diamond, Diamond and Platinum), Local Restaurants, Light Bites, and Restaurants for Views & Experiences. These are selected based on restaurant quality and popularity, user reviews, relevance to theme, and popularity of the destinations.
For those who wish to visit these award-winning restaurants and indulge in exceptional dining experiences, please call Wynn Palace (853) 8889 3663 or Wynn Macau (853) 8986 3663 for reservations.
